Grand Hyatt Shanghai unveils its fully upgraded all-day dining restaurant featuring an even larger selection of global delicacies in a modern and elegant space from Grand Café on the 54th floor to ON56 on the 56th floor. The new buffet experience is complemented by an unbeatable panoramic view of Shanghai through our floor-to-ceiling windows.

From sea to land, from farm to table, ON56 delivers an exciting lineup of different cuisines to delight guests. Indulge in four stations featuring a gourmet spread of international and seafood specials, each featuring a live cooking station, allowing a more engaging atmosphere between guests and the master chefs. The scrumptious buffet spread includes fresh handmade pasta to a live wok station. Diners can choose to start with various salad creations, charcuterie, international cheeses and a large seafood selection including Boston lobster, king crab and a sashimi counter.