This club is all about combining healthy with delicious, Italian style! Part 1: olive oil tasting. What are the differences between oils? Why is it so important to Italian cooking? What about the health and diet benefits? Part 2: qinoa salad. One of the healthiest salads out there and how to make it absolutely delectable. Part 3: slow cooked salmon. This is the star of the show.

 

Riccardo, born in Sicily, Italy, has a magnetic personality brimming with Italian charm and unlimited energy. He makes everything fun and he's passionate about food! He served as chef at Villa Serbelloni, a two-star Michelin restaurant in Como Lake, Italy and since then he's done so much more.